Experience tells us that adding a feijoa spin to things makes for a very delicious treat. So we’ve waved the feijoa wand over our latest batch of Day Off Gin and introduced it to a juicy amount of the green gold.
We've added 40Kg of feijoas to the still after distillation. This special batch has the unmistakable aromas of our favourite autumn fruit, and is slightly sweet. It's a no-frills situation on the outside however, so don't feel shorted when you see our number-8-wired labelling sollution.
It's what's on the inside that counts!
Heavy feijoa aromas, slightly sweet